Chill your wine in minutes with the high-grade stainless steel Bartender Wine Chill Stick. Using the handy pour-through design, there is no need to remove the chiller stick between glasses. Simply pour and enjoy!
To use, unscrew the stainless steel chiller stick from the acrylic pourer spout. Place the chiller stick in the freezer for at least two hours.
Remove from the freezer and attach the chiller stick to the pourer spout. Pour off enough wine to allow the chiller stick to be inserted into the bottle.
Insert the unit into the bottle for at least five minutes before pouring.
The chiller stick can be hand washed, frozen and reused again and again.